Pedigree Triploid seedling of the English Fuggle variety
Brewing Usage Aroma
Aroma Mild and pleasant, with slightly spicy and floral tones
Possible Substitutions
- Fuggle
- Glacier
- Tettnang
- Styrian Savinjski Golding
Typical Beer Styles English-style Ale
Additional Information The most widely grown aroma hop in the US; released from the USDA breeding program in 1976
Alpha Acids 4.0 - 6.0%
Beta Acids 3.0 - 4.5%
Co-Humulone 30 - 35%
Total Oil 1.0 - 1.5 mL / 100g
Myrcene 30 - 40% of total oil
Humulene 20 - 27% of total oil
Caryophyllene 6 - 8% of total oil
Farnesene 5 - 6% of total oil
General Trade Perception
A quality aroma hop with low alpha content
Current alpha acid 5.1%
All our hops are vacuum sealed in foil bags to preserve the best flavour and aroma. Our hops are refrigerated while in storage.