Gladfield Chocolate Rye Malt

  • Sale
  • Regular price $0.65
Tax included. Shipping calculated at checkout.

Chocolate Rye
Richly roasted to bring a smooth espresso creaminess to your dark beers with a touch of rye spiciness. Beautiful in a porter or oatmeal stout where the coffee spice character is particularly well matched with the roast malts. Adds a further level of complexity to Vienna in a Dunkel or even something a little uncommon to a mild or English brown.

Use 1-5% to enhance aroma and flavour characters without imparting bitterness or astringency. Please use the malt as fresh as possible and see our suggested recipe for a simple but surprisingly complex NZ Dunkel.

Character: Richly roasted, smooth espresso

Moisture: 3%

Extract – Fine Dry min%: 74

Wort Colour: 350-800

EBC: 500